Garde Manger
4.7/5
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Details & Description
The Garde Manger is a culinary gem which opened in June 2006 and has became a great choice for foodies who want a trendy cuisine

Cuisine type

  • French,

Dishes

  • Seafood,

Features

  • Wheelchair-accessible Restaurant,

Products and Services

  • Online Reservation,
  • Seafood Restaurant,

Languages Spoken

  • French,
  • English,
Location
408 rue Saint-François-Xavier, Montréal, QC H2Y 2S9
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • > $60,
  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Garde Manger

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Restaurantica12
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Garde Manger is one of those hidden local...

Garde Manger is one of those hidden local restaurants in one of the busiest cities in Canada. It is well worth the time and and money (not too pricey) especially if you are going to go for celebrations. Trust me on this, you well be amazed with the service and food.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
Restaurantica12
By

Best place, best food, best service. I had the...

Best place, best food, best service. I had the best tomato salad I have ever had. Who thought a deep fried mars bar could be SO good?! Everything was amazing. If you want a quieter atmosphere go early in the evening, since the music and chatter gets louder progressively. Chuck is the best chef. The restaurant is so busy and yet does not even have its name on the building. Be aware of that if you are gong there for the first time.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP

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Appears in 6 Smart Lists

Editor’s Pick
Montreal restaurants to see and be seen in

Montreal restaurants to see and be seen in

Back in 2011, chef Chuck Hughes won Iron Chef with his now-iconic lobster poutine. Garde-Manger, his Old Montreal restaurant, feels like an underground gourmet speakeasy of sorts, drawing everyone from the cool kids to the “foodies” with its seasonal, market-driven chalkboard menu.

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Catch up on Montreal's best seafood restaurants

Catch up on Montreal's best seafood restaurants

Chef Chuck Hughes’ Garde Manger has been a staple in the heart of Old Montreal for locals and celebrities alike. Their ever-changing chalkboard menu is seafood heavy with favourites like jerk crab and their infamous lobster poutine. Garde Manger’s seafood platter will take you to seafood heaven, filled with scallops, oysters, lobster, crab legs, jumbo shrimp and homemade gravlax along with all the accoutrements to enjoy it with. After 11pm, things start to get rowdy, with a DJ spinning and people dancing, sometimes even on the bar ;)

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Visit Old Montreal's restaurant scene

Visit Old Montreal's restaurant scene

Led by famous chef Chuck Hughes, the Garde-Manger is a bistro offering a menu that alternates with the seasons and that surprises with its original combinations. Among the dishes to try are poutine and lobster gnocchi, oxtail stew and duck confit with foie gras.

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