As the name suggests, there’s just a touch of attitude at this pizzeria on Main and 17th but they’re turning out stellar pies on a consistent basis. Small or large are available for take-out or to dine-in (we recommend the patio to remove yourselves from the cramped, busy space inside), and you can also grab a slice to go too. Sausage and kale is a match made in Italian heaven and for your much-craved carb fix, try their Potato Mash — a béchamel-covered crust topped with potato, mascarpone, kale and garlic.