Boneheads BBQ is known across Canada for its southern-style, slow-cooked barbecue meats. Don’t miss its award-winning ribs, which are lovingly dry-rubbed before they’re smoked until the meat melts off the bone like butter. Go for the full slab, which is served with a couple of sides as well as cornbread. The dining space is a comfortable, crimson, dark-wood space that encourages you to stay and savour.
If you're a fan of pulled pork, you'll be in heaven at this downtown spot serving up classic Southern BBQ. Not only is the melt-in-your-mouth pork as succulent as it gets, but the sandwich is unbelievably cheap, too. The ribs, sausage, shredded chicken and brisket are big draws for regulars; don't forget to dress it all up with sweet potato fries, beans and cornbread. A casual counter-serve restaurant, this tiny space is perfect for simply getting down to the business of eating BBQ done right.